Ingredients:

1 pkg Superior Stir-fry Tofu, julienne
1 small onion, sliced
1 cup carrots, julienne
1 cup celery, julienne
¼ cup toasted peanuts
1 tbsp vegetable oil

Sauce ingredients:

½ cup water
3 tbsp smooth peanut butter
1 tsp chili pepper
1 tsp tomato paste

Sauté onions in oil until soften. Add the tofu and vegetables and stir-fry until tender. Mix sauce ingredients together, add to the vegetable mixture and stir until sauce has thickened. Toss toasted peanuts on top and serve immediately.