EGG and DAIRY FREE

Ingredients:

• 1 pkg Superior Banana Soy Dessert * (Don’t Drain)
• 1/3 cup vegetable oil
• 1 cup flour
• 1 cup quick cooking oats
• 1/3 cup raisin
• 1/3 cup cranraisins
• ½ tsp baking soda
• ¼ tsp salt
• 1/3 cup granola (topping)

Preheat oven to 375 F. Empty soy dessert into a bowl & whip with a mixer. Add oil and mix well. Set aside. Mix dry ingredients, except granola, and fold into soy dessert mixture. Pour into a 8”
square or 6” x 9” oblong pan. Sprinkle granola on top and gently press into batter. Bake for 15-20 minutes. Test with a toothpick. Cool and cut into squares. Makes a healthy vegan snack ideal
for breakfast or any time of the day. 

* Can substitute Banana Soy Dessert with other flavours:
Sweetened, Almond, Coconut, Mango or Watermelon.